by Paul Muller | Food n Coffee, Review
I recently got to try out Third Street Chai’s Wonderful Festivus Chai. Little know fact this Coffee lover also happens to really enjoy Chai and Tea in various forms. If they are done well. This all natural Savory blend comes in at just the right time. Heat a...
by Paul Muller | Food n Coffee, Review
We all love having our tasty hot beverages on the go, and now with KeepCup the options to do so are growing in a much more earth friendly manner. I’ve been play testing this replacement for a take out cup for about a month now. And I’d like to share my...
by Paul Muller | Food n Coffee
I like making coffee almost as much as I like drinking coffee. Which I guess is helpful, but the problem with loving coffee is that you need to be able to repeat the results for company. Now I previously posted 5 tips for making coffee for company. Please consider...
by Paul Muller | Food n Coffee, Review
Some stories start out as a simple review. get a product, review the product, publish findings. I’m not going to lie, I love getting coffee sent to me to review. AgroEco Nicaraguan coffee did more than teach me how to spell Nicaragua, it opened my eyes a bit....
by Paul Muller | Food n Coffee, Review
What do you get when you mix real ingredients, with actual sugar and a commitment to being environmentally friends? Well a tasty treat if you do it right. The fine folks at Savor Sweets are home to a whole host of different examples of how to do this right. And...
by Paul Muller | Food n Coffee, Recipes
On episode 507, we talked a bit about the Pumpkin Pie Brownies from Foodbeast. Well I also sent Mrs CaffiNation the same story. And since I’m all laid up after shoulder surgery she made a couple chnges and whipped up some sinfully tasty goodies. Thick fudge...
