by Paul Muller | Food n Coffee
A little background. In the Italian city of Naples a tradition from tough economic times is making a comeback, and spreading. It’s called Caffè Sospeso, which is Italian for awesome strangers… Or rather Suspended Coffee. a person having a good day,...
by Paul Muller | Design, Food n Coffee
Not sure what the target market is for this dram. But if I was a barista I would end up using this cup more like a Jigger to measure out espresso shots for larger drinks. The C’UP Air is a premium product, made with pressed glass and is 13 cm tall. And...
by Paul Muller | Design, Geek
Those mad geniuses at LEGO have unvailed yet another masterpiece. I’ve been gleefully putting together the smaller LEGO LOtR Sets, but now with the tower of Orthanc available… i might not have the discretionary funding to spare! This set comes with a 2...
by Paul Muller | Food n Coffee, Review
I love anniversary blends from good coffee roasters. The anniversary blend isn’t just another way to shuffle product, but it usually reflects a deeper commitment to making the blend a bit better. And more often than not there is a good story to go along with the...
by Paul Muller | Design, Food n Coffee
Because why do dishes or clog landfills when you can pack on CARBS! Oh hell yeah. A corn based compressed corn food like product all organic. Which doesn’t say much wood is organic, it isn’t very edible or nutrition. But this promises to be both edible...
